SPECIALTY SALADS
Dressings
House dressing (olive oil + apple cider vinegar); Balsamic Vinaigrette (olive oil + balsamic vinegar of Modena); House-made Honey Mustard
$15
PEAR SALAD (gf, vg, v-option)
A blend of fresh organic greens, sliced pears, avocado, scallions, topped with pecans, pepitas, dried cranberries, and imported Bulgarian feta cheese.
$15
$8
+ Grilled Chicken Breast (gf)
seasoned with Italian seasoning and olive oil.
$8
$18 with grilled chicken
/
$26 with grilled grass-fed beef tenderloin
TUSCAN SALAD (gf)
A blend of fresh organic greens, roasted Italian red peppers, cherry tomatoes, red onion, grilled asparagus, Mediterranean olives, and imported Italian cheese blend.
$18 with grilled chicken
/
$26 with grilled grass-fed beef tenderloin
gf=gluten free vg=vegetarian v=vegan
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.